Organised by Restaurant magazine, World's 50 Best Restaurants list is an annual snapshot of the opinions and experiences of over 800 international restaurant industry experts. What constitutes "best" is left to the judgment of these trusted and well-travelled gourmets.
The results are a simple computation of votes. Given that this well-constructed list is based on personal experiences it can never be definitive, but we believe it is a honourable survey of current tastes and a credible indicator of the best places to eat around the globe.
Mona @Mona Apologies Mona, we're looking into this now. Thanks for bearing with us :)
TheWorlds50Best Ferran Adria, Thomas Keller and Alex Atala make a bid for power in London! #worlds50best http://t.co/AE7mzoPd
TheWorlds50Best VIDEO: Rene Redzepi tell us what it means to win the #worlds50best http://t.co/tvEbXcDm #noma
TheWorlds50Best Great Article on @FineDiningLover about #worlds50best http://t.co/AJFViMDa
A chat with Richard Ekkebus – The impact of World’s 50 Best on Amber?
Twelve months ago, the restaurant Amber in The Landmark Mandarin Oriental Hong Kong placed the city back on the world’s culinary map when it…
Oriol Castro and another two El Bulli chefs to open Compartir
Big news in the foodie world: the three key chefs in the El Bulli kitchen, who worked very closely with chef Ferran…
Faroe Islands – a challenge (or a thrill) for even the most culinary adventurous
Recently I joined a group of international food writers on a trip to the Faroe Islands. Here are some of the gastronomic highlights of…
© William Reed Business Media Ltd 2012. All rights reserved
William Reed Business Media Ltd. Registered Office: Broadfield Park, Crawley RH11 9RT. Registered in England No. 2883992. VAT No. 644 3073 52.
William Reed | Privacy Policy | Terms & Conditions
